Ditch the single-use baking paper and experience the ease of these long-lasting sheets

Cleaning is made easy as food doesn't stick to the silicone mat

Made from the highest quality food-grade silicone, these Baking Mats for cake tins are dishwasher and freezer safe.

Preheat the oven (up to 230 degrees C). Place the Silicone Baking Mat into a cake or other baking tin with the CaliWoods logo facing up. Place the food directly on top of the Baking Mat and cook as directed in the oven on bake settings (do not use it under the grill, on the stove, or BBQ).

Remove the cooked food from the Baking Mat and then shake off any excess food crumbs from the surface of the Silicone Baking Mat. Avoid using sharp utensils to remove food.

Wash the Silicone Baking Mat with hot soapy water or pop it in the dishwasher. Wipe dry with a cloth and store your circular Baking Mats dry.

Two circular mats. One mat has a diameter of 20cm, and the other is 25cm.

Food-grade silicone that is BPA-free and certified to the European LFGB Standard. The silicone is of the highest quality under this standard because the testing and requirements are more strict than the FDA standard.

Cardboard packaging with FSC-certified card stock. Your package will be sent via plastic-free shipping either in a cardboard box with paper tape or a home compostable mailer with corrugated cardboard for protection.

Responsibly made in China in our ISO-certified factory

The Baking Mats are best cleaned with hot soapy water and a dishbrush. The Dishbar and Dishbrush are a perfect match for this job. You can also use the top rack of your dishwasher. Dry with a tea towel or soft cloth afterwards and this will remove any residual oil.

To avoid oil staining, it is recommended that you clean your Reusable Baking Mats after each use. Once they are clean, you can roll up each Baking Mat to store in your kitchen drawer or cupboard.

Shipping costs, shipping materials, carbon offsets, and estimates for delivery times can be found: HERE.

If your Baking Mats are dry, you can roll them up and put them in your kitchen cupboard or pantry. Slipping the mat into an empty paper towel tube is a good hack. You can also store them in your cake tins so they are ready to use.

Need a more thorough clean? Try this: Silicone Baking Mats are dishwasher safe. Roll them up, and put them on the top rack of your dishwasher. Dry with a tea towel or soft cloth after the cycle has ended.

Lay your Silicone Mat on the kitchen counter and wet the Mat with water.

Sprinkle some baking soda on top. Using gloves, rub the baking soda and water together to create a paste, concentrating on any stains. Leave the paste for around 20 minutes, then scrub, and finally rinse with hot water. As a final step, lay your mat flat and dry with a clean tea towel in strokes to remove any residual stains.

230 Degrees C.

These mats are not suitable for grilling up close to the element. Often grilling like this will exceed the 230 degree limit. Not suitable for use in an air fryer due to the required air circulation.

Yes. Silicone conducts heat so evenly it is a fantastic way to cook meat. The rectangular Baking Mats are likely more suitable for this because the circular Baking Mats are made more for Baked Goods.

No - these Baking Mats cannot be used on a BBQ or grill.

Yes, Silicone Baking Mats are safe and have been in use by top chefs for years. They are non-toxic, BPA-free and reduce kitchen waste. The CaliWoods Baking Mats are used with the highest food grade silicone that meets the European LFGB standard.

Yes - you can find our Rectangular Baking Mats here. They come in a set of two mats and are 30cm x 39.5cm with rounded corners.

Yes, if you really want to you can cut your Baking Maat down to a smaller size or different shape to be purpose fit. Please note that once you have cut your mat we aren't responsible for the unfortunate odd shapes or jagged edges. Plan before you cut.